There's something special about a kitchen knife that has been expertly handcrafted. They are unlike mass-produced knives that can feel cheap and flimsy.
It goes the same with Case XX, an American knife brand well-known for its line of collectible knives. The combination of quality craftsmanship and top-notch materials results in knives that are truly second to none.
Let's dig deeper into one of their knife sets and discover if they truly embody all the qualities of American craftsmanship.
The Fundamentals of Craftsmanship in Case Kitchen Knives
Case XX knives have been synonymous with exquisite artistry for over a century. In 1899, four brothers who had a mutual passion for producing knives began this business. The same factory in Bradford, Pennsylvania, they are still being produced today using the same methods passed down from bladesmiths’ ancestors to their descendants.
In addition to the range of folding and pocket knives, Case XX has also made its way into the kitchen realm, such as the Case XX Household Cutlery Knives Set. The meticulous detail that goes into each knife distinguishes these kitchen tools from other brands.
Case XX Kitchen Cutlery Includes
- Chef Knife
- Slicing Knife
- Bread Knife
- Japanese Knife
- Boning Knife
- Tomato Knife
- Paring Knife
- Stainless Steel Sharpener
- Wooden Block
How Is a Case Knife Block Set Quality Equipment?
A Case kitchen knife block set is a quality knife not just because of its brand but also because of its key components.
Strong Blade Material: The Tru-Sharp™ stainless steel is heat treated and cooled to create a stronger, harder blade. It can withstand rust and corrosion well because it can keep an edge ten times longer than carbon steel.
Walnut Handle: Walnut is a sturdy wood that resists warping and shrinking, given that kitchen knife handles are most frequently exposed to moisture and temperature changes.
Satin Blade Finish: A satin stainless steel blade finish is created by polishing the blade with a very fine abrasive. This process gives it a sleek appearance and a smooth cutting ability even on tough ingredients and meat.
Full Tang: The stainless steel of the blade extends to the end of the handle; a full tang provides better balance and stronger overall construction. Plus, it is less likely to snap or break under pressure.
The Shortcomings of Case Kitchen Knife Set
Even if the Case stainless steel kitchen knife set is a smart move for chefs and professional cooks, there are some potential downsides to weigh before buying. Of course, it's not a big deal, but it might be an unsettling factor when cooking.
- No Steak Knife: Not having steak knives in a Case kitchen knife set can be a bit of a nuisance, considering how important they are to their dining repertoire. Their absence in other kitchen areas can also be apparent because they are mostly used for other kinds of meat.
- Limited Option for Sharpener: The only way to sharpen the kitchen knife is with a honing rod, which suggests that other sharpening techniques like whetstone are out of the picture. Therefore, some chefs or cooks might have difficulty keeping their knives.
- No Sheath: The Case knives do not come with sheaths or covers. It means that you'll need to be careful when storing them so that the blades don't get damaged or dulled and you don’t get hurt.
Should You Get a Case Chef Knife Block Set?
In our Case kitchen knife review, we looked at the craftsmanship that goes into each knife to show you why they’re kitchen-worthy. It’s clear that a lot of thought and expertise has gone into creating this knife set, and it shows in the results—from the stainless steel blade material to the balance of the handle.
We must also admit that this kitchen cutlery set has its drawbacks, notably the lack of options. Nonetheless, we feel that this is a well-made set of knives that would be a good choice for cooks and chefs.
If you want to learn about other brands before deciding, check out our other kitchen knife reviews today.